I am a burger fan. I like to mix deer meat with ground beef, I let the patties sit in my own marinade overnight (sometimes for 12 hours or more). Once the good stuff is soaked in I grill them over charcoal and woodchips until done.
Once done I fry up some bacon to eat on top of the burgers, also add catsup, chow-chow, and whatever type of cheese I am in the mood for.
As a side I chop up potatos into chips and deep dry them. If I have some extra patatos I'll make some patato skins.
Honestly I don't have a favorite food, but that is somewhere near the top of the list.